OUR STORY

ATLANTA’S PREMIER STEAK AND SEAFOOD RESTAURANT

Opened in 1984 by renowned restaurant industry veteran Ray Shoenbaum, Rays Restaurants have been serving up prime steaks, fresh seafood and an extensive wine list from day one. Ray’s creates delicious fine dining cuisine paired with attentive service in an inviting and elegant setting. From special celebration dinners to a casual night out, Ray’s is the place to be.

REINVENTING ATLANTA’S FINE DINING SCENE

From the time our guests walk in until the time they leave, they will experience a level of attentiveness and tailor-made service that is unmatched. Our staff will guide you through our chef curated menus and notable wine list helping you to create the perfect meal from start to finish.

CREATING MEMORIES

At Ray’s, we are passionate about helping our guests create memories that they will cherish forever. From milestone birthday and anniversary celebrations to company business dinners, we have it all. Our recently renovated and upscale dining rooms are also perfect for a fun evening out or an impromptu date night.

PRIVATE DINING AND EVENTS

Ray’s Restaurants have been delighting guests as a premier private event venue for over 30 years. Each of our 3 restaurants feature a variety of event spaces that are perfect for your next gathering. Our award-winning chefs, highly trained service staff and dedicated event managers will work with you every step of the way to make sure that you and your guests truly have a memorable event. From personally customized menus to day-of timelines and special requests, our event team leaves no stone unturned.

AWARD WINNING STEAKHOUSE MENU

The menu at Ray’s highlights our fresh fish that is flown in daily from the Atlantic and Pacific, house-cut chops and charbroiled steaks while also offering new and innovative dishes created by our talented chefs. Enhance your meal by selecting one of our signature cocktails or a bottle of wine from our extensive list of offerings from around the world. Be sure to save room for dessert because you do not want to miss out on a Ray’s classic, our warm lemon butter cake.

Ray’s strives to be the best in the business. We pride ourselves on serving only the freshest ingredients and providing first class service every single day. We anticipate our guest’s needs and go above and beyond to ensure that we not only meet but exceed their expectations.